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Valencia’s five best take-outs to tide you over during lockdown

Support small business owners and take out!


While Covid continues to keep us on our toes and cases don’t appear anywhere near slowing down, the latest government decision to close all restauration in Valencia will be devastating for many small business owners. Restaurants can however open to take away and while walking around I’ve seen restaurants and chefs reinventing themselves and their menus to try and retain their customers and salvage their businesses as best as they can.

I hope we can all band together to support these businesses by ordering to go! Here are five of the city’s best take-out options:

 

Best Mexican - Taquería La Llorona

Taquería La Llorona has always been a busy joint and Chef José (who is actually from Mexico) makes the meanest and most flavorsome tacos.

I just love everything on the menu but highly recommend you try the Taco de Bimi (tenderstem broccoli), Taco al Pastor (marinated pork with spices) and Taco de Pescado (fish). The starters are also great, particularly the chilaquiles (not to be confused with Nachos!) and the sopa. The restaurant also prides itself on an excellent selection of Mezcal to polish off your order (which will also make your night in all the more entertaining!)

Opening hours: Weds & Thurs: 7.30 – 9.30pm. Fri, Sat & Sun: 1.15 – 3.30pm & 7.30 – 9.30pm

Website: www.taquerialallorona.com

Address: Pintor Salvador Abril, 35, Valencia

Phone: +34 963 287 397 

Best Chinese – Chang Fu 

It took me a while to find my go-to Chinese in Valencia but then I found Chang-Fu. Everything I’ve tried on the menu is yummy and hits the spot. The crab pictured above, peking duck and spare ribs are excellent. It’s very inexpensive and they always deliver quickly!

Opening hours: every day: 11.30am - 10pm

Address: Carrer de Bailèn, 4, 46007 València

Phone: +34 961 157 207 

Best Lebanese – Bekaa

Bekaa restaurant is such a great spot for those who love Lebanese food, it’s a cute place in Russafa and has a really tasty menu. The Taboule and Moutabal which are Lebanese staples are simply delicious and the deserts are just incredible! I also highly recommend the Farush Box which comes with tasty grilled chilled, hummus and a special Lebanese garlic oil and the Arnabit, a cauliflower tempura with a delicious tahini (sesame) sauce. The Hamra Street Shawarma - a popular sandwhich from Beirut is also worth a try. The prices are also very good for the quality and portions.

Opening hours: Mon: closed. Tues – Sat: 9 – 4pm & 7 – 10pm. Sun: 1 – 4pm

Website: www.bekaabistro.com

Address: Carrer de Pere III el Gran, 40, 46005 València

Phone: +34 961 624 105

 

Best Pizza – Trattoria Napoletana de Carlo

Trattoria de Carlo is a Valencian classic when it comes to pizza and was actually recommended to me by an Italian who prefers it here to restaurants in his home town back in Italy. The whole menu is delicious and very authentic however the pizzas are an absolute must to take away. Sadly they’re only open for lunchtime but all the more reason to support and order from them!

Opening hours: Mon – Sun: 2 – 4pm

Address: Carrer del Dr. Manuel Candela, 79, 46021 València

Phone: +34 963 935 562


Best Spanish with a Twist – Cocaloka

Cokaloca is famous Valencian Chef Richard Camarena’s lastest transformation in Mercado Colon, as always with an interesting take on traditional Spanish cuisine. True to form, Camarena serves only the best and freshest local produce.

My personal highlights include the Curry rojo de cerdo iberico (red curry with Iberican pork), Pekín de secreto ibérico (an Asian style iberico pork), Brioche frito “chili crab” (fried brioche) and of course the Cocas – if you’ve never tried a coca, I would describe it as a small doughy and hearty Spanish pizza, hence the name of their Instagram “ni pizza ni coca”. The prices are great and the quality is excellent.

Opening hours: Thurs - Sun: 19:00 – 22:00

Website: www.ricardcamarena.com

Address: Mercado Colon, Carrer de Jorge Juan, 19, 46004 Valencia


Thank you for your support & bon appetit!